Vicki Robles is your cook with an irrepressibly personality. She is happy to cater to specific
requests and will handle the shopping, preparation and clean up. She prepares two meals
a day, breakfast and dinner, six days a week. Generally meals are laid out in the kitchen
and served buffet style. Vicki leaves for home at 4:00pm so guests usually reheat the
evening meal to dine on their own schedule. If the giant shrimp are in season (check with
Ismael) she makes a garlic marinade the will leave you euphoric.
On Sunday the staff takes the day off. Fortunately dinner is just a short walk away on the
beach at Platanitos. Included in the Meal Plan is a dinner of grilled fresh fish cooked in the
famous local style at Ruiz Restaurant. Start with empenadas and relax to the sights and
sounds of the local scene.